News

Fresh Polish Blueberries Granted China Market Access
- . July 2023
From June 20 to 21, Yu Jianhua, the head of China’s General Administration of Customs, visited Poland, where the two

More growers see benefits of planting blueberries in 100% coir
- . June 2023
More blueberries are being grown in coir because it delivers healthy, consistent yields, and is less costly and better for

Largest British blueberry crop ever expected for 2023
- . June 2023
British blueberry producers are expecting to send 6,000 tons of fruit to retail shelves this year, projecting the “sweetest and

Peruvian shipments to Southeast Asia grow 25% in the first weeks of the new blueberry campaign
- . June 2023
Of the total exported to the markets of said bloc, 56% was channeled by air, while 44% was by sea.

Georgian imports of blueberries in the off-season are keeping up the surge that started in 2018
- . June 2023
Georgian blueberry season is in June and July. After that very small leftovers may be left in August. With some

The South African blueberry sector continues to grow in volume
- . June 2023
A recent BerriesZA symposium demonstrated the levels of optimism and commitment from the South African blueberry industry, according to the

Study reveals impressive skin benefits of blueberries
- . June 2023
In a recent review article published in the journal Antioxidants, scientists in the United States and South Korea discuss the benefits

Agronometrics in Charts: Peru witnesses a 37.5% uptick in blueberry production in Q1 of 2023
- . May 2023
In this installment of the ‘Agronometrics In Charts’ series, Sarah Ilyas studies the state of the Peruvian blueberry industry. Each week

Mexico: We will address the main problems of a complex crop, such as blueberries
- . May 2023
Along with the opportunities come the challenges and in the case of blueberries they are very varied, because it involves

Berry beneficial: Blueberry consumption alleviates abdominal pain in gastrointestinal disorders
- . May 2023
In a recent study published in the journal Nutrients, researchers investigate whether blueberry consumption could improve the clinical outcomes, functioning, and